lapchiong goreng
Nuomi chang (simplified Chinese: 糯米肠; classic Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) is usually a white-coloured sausage consisting of glutinous rice and flavoring stuffed right into a casing after which you can steamed or boiled right until cooked.b. You'll be able to try out